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VISIT L'OLIVERA AND THE MALDA CENTRE
Getting to know the most beautiful corners of Catalonia from a social and solidarity perspective, visiting different organisations in the Urgell and La Segarra region to promote responsible consumption. Making sustainable tourism, taking care of our lands and those who inhabit them.
Attention:
- This is a group experience; a minimum of five people are required to do this route.
- Reservations must be made at least one week in advance.
We will get to know the region of Urgell and La Segarra with a vision committed to the people who live there. For this itinerary you will need a vehicle because we will move from Vallbona de les Monges to Malda.
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Itineraries
L'Olivera SCCL
Time : 12:00 pm
Vallbona de Les Monges
The route begins in Vallbona de les Monges with a visit to L'Olivera, an organic wine and olive oil production cooperative in conjunction with a social project that goes hand in hand with quality production with the aim of promoting the social integration of people with disabilities.
Bar Centro Malda
Time : 1:30 pm
Malda, Lleida.
At about 13:30 you will be arriving at the Bar Al Centro La Vida in the village of Malda. Here you can choose from a variety of dishes from their daily menus, with natural and local products.
The payment will be made directly with the entities when consuming their products and the payment of the guide will be made directly with the guide on the day of the route itself.
Cancellations are possible up to two days before the experience by replying to the booking confirmation email.
If possible, the cost would be the same as a group of 12 people, as the experience has the same duration even if there are only 2 people. The costs are to cover the cost of the guide.
This route includes a walk through the town of Vallbona de les Monges, through the L'Olivera Cooperativa Winery (accessible to people with mobility difficulties) and travel by own means to the Bar Centro de Maldà (accessible to people with reduced mobility). .
For the moment we can only offer this route of experiences in Spanish and Catalan.